Join us and become the chef of your own story.
Dr. Chef Priya Gupta
At Priya Cookery Classes, we believe that great chefs aren’t born — they’re nurtured with passion, precision, and purpose. Founded in 2007 by Dr. Chef Priya Gupta, a PhD in Pastry Art & Organic Food, our institute has become a beacon of culinary excellence in Jamshedpur and beyond.
For over 17 years, Dr. Priya has been inspiring thousands of students — from home-makers and food enthusiasts to professional chefs and entrepreneurs — helping them turn their culinary dreams into reality. Her deep love for food, innovative teaching style, and tireless dedication have made her one of India’s most respected culinary mentors.
Our state-of-the-art Contemporary Kitchen Classroom is designed to give every student hands-on learning in a professional environment. From mastering world cuisines to perfecting bakery, desserts, and organic cooking, every session blends traditional techniques with modern trends and equipment.
Dr. Priya’s expertise has been recognized nationwide. She has worked with Star Plus Production House, currently serves as Executive Chef at USCA, and was recently honored with India’s Prominent Food & Hospitality Award as the “Finest Cooking Teacher in Jamshedpur” — presented by the legendary Chef Sanjeev Kapoor.
Beyond awards, her greatest achievement lies in her students’ success. Many of them now run their own bakeries, catering services, and online cookery academies across India. She has also been an active part of social initiatives, conducting free culinary workshops for CRPF ladies, NGOs, and women empowerment groups in multiple cities.
At Priya Cookery Classes, every lesson is more than a recipe — it’s a journey of creativity, confidence, and career growth. Whether you’re a beginner or a budding chef, you’ll find your passion transformed into a profession.
Join us today and discover how to cook, create, and shine under the mentorship of Dr. Chef Priya Gupta — Jamshedpur’s most trusted culinary expert.
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