Priya Cookery Classes

Join us and become the chef of your own story.

Chef Priya Gupta, Jamshedpur

Priya Cookery Classes started their journey in 2007. Chef Priya has been teaching this art of cooking ever since, passing down her knowledge and experience to the people all around India.

Her passion and enthusiasm for cooking are the fuel that ignites the fire that drives her to deliver the best to you. Since then Priya Cookery Classes has been on the top list in the city of Jamshedpur.

We have been a reach out to people, whether it is a professional from the hotel industry to home-makers and also to entrepreneurs entering the industry. We focus on presenting our students with the current food trends, also keeping them updated with the new equipment and techniques being used in the industry. We have a Contemporary Kitchen cum Class Room, which is well equipped, all suited for optimized learning of the students.

CHEF PRIYA GUPTA is a multi-cuisine expert and also the Master Chef certificate holder, who is successfully running her well-known cooking classes from the past 15 years and has a fruitful experience of 17 years in the cooking field. She has worked for “STAR PLUS '' production house and currently working as an executive chef USCA. recently she has been awarded by INDIA’S PROMINENT FOOD AND HOSPITALITY AWARD for “FINEST COOKING TEACHER IN JAMSHEDPUR by Chef SANJEEV KAPOOR”

PRIYA COOKERY CLASSES started their journey in 2007. Chef priya has been teaching this art ever since, passing down her knowledge and experience to the people all around india. Her passion and enthusiasm about cooking is the fuel that ignites the fire that drives her to deliver the best to you.

Since then Priya Cookery Classes has been on the top list in the city of Jamshedpur. We have been reaching out to people, whether it is professionals from the hotel industry to home-makers and also to entrepreneurs entering the industry. We focus on presenting our students with the current food trends, also keeping them updated with the new equipment and techniques being used in the industry. We have a Contemporary Kitchen cum Class Room, which is well equipped, all suited for optimised learning of the students.

She has participated and judged many popular events and shows and has gratefully received many awards too. She has also conducted various workshops all over india. She engaged in more social work for CRPF ladies, NGOs in numerous cities of India, conducting open cooking classes as per their necessities.

She has always been an inspiration in uplifting her student’s. Today is a day her students are operating their bakeries, cooking classes online as well as offline and are attracting a tremendous crowd in their cities.