Chef Diploma Course 2025

Dr. Chef Priya Gupta’s Bakery & Culinary Course is a comprehensive professional training program that combines the art of baking with the fundamentals of culinary excellence. This course is perfect for home bakers, aspiring chefs, entrepreneurs, and food enthusiasts who want to build strong skills in the food industry.

Students will learn a wide range of bakery products including cakes, breads, pastries, cookies, desserts, chocolates, and international baked goods. The culinary section covers Indian and international cuisines, sauces, soups, appetizers, main courses, plating techniques, food presentation, and kitchen hygiene.

With hands-on practical sessions, expert guidance from Dr. Chef Priya Gupta, and industry-oriented training, participants gain the confidence to start their own food business, work in professional kitchens, or enhance their cooking and baking expertise.

Course Category: Bakery & Culinary Arts
Instructor: Dr. Chef Priya Gupta
Mode: Practical & Professional Training
Suitable For: Beginners, Home Bakers, Aspiring Chefs & Food Entrepreneurs.